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MSDS Data Sheets:


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MATERIAL SAFETY DATA SHEET
Conforms to 29CFR 1910.1200 (OSHA HAZARD COMMUNICATION STANDARD)

NAPASCO INC. PRODUCT NAME: CW-2000
213 MAIN PROJECT RD. DATE: OCTOBER 2005
SCHRIEVER, LA. 70395 EMERGENCY NUMBER: CHEM-TEL
INFORMATION: 985-449-0730 1-800-255-3924

PRODUCT NAME:
CW-2000 HMIS HAZARD INDENTIFICATION SYSTEM
CHEMICAL FAMILY: Corrosion Inhibitor
FORMULA: Proprietary Mixture

SECTION 1: PRODUCT IDENTIFICATION

HEALTH - 2

FLAMMABILITY - 0

REACTIVITY - 1

4 - EXTREME
3 - HIGH
2 - MODERATE
1 - SLIGHT
0 - INSIGNIFICANT

SECTION II: HAZARDOUS INGREDIENTS

  Approx OSHA ACGIH
CARCINOGENICITY
CAS NUMBER
SUBSTANCE % PEL TLV NPT IARC OSHA
Sodium Nitrite 20 N/E N/E N/E N/E N/E 7632-00-0
Sodium Borate 2 N/E N/E N/E N/E N/E 1202-96-4

SECTION III: PHYSICAL DATA


Boiling Point: N/D Specific Gravity: 1.1 - 1.2
Vapor Pressure: N/D % Volatile (volume %) N/D
Vapor Density (air = 1): N/A Evaporation Rate (water +1) N/D
Solubility in Water: Complete pH: 9.0 - 10.0
Appearance & Odor: Blue Liquid    

SECTION IV: FIRE AND EXPLOSION HAZARD DATA

Flash Point: N/A Flammable limits in air (volume %)
(Test method):   Upper: N/A Lower: N/A
Extinguishing media: Water, Foam, Carbon Dioxide, Dry Chemical
Special Fire Fighting Procedure: None
UNUSUAL FIRE AND EXPLOSION HAZARD: None    

SECTION V: REACTIVITY DATA

Stability: STABLE
Conditions to Avoid: <320C
Incompatibility: Acids, Ammonium compounds, reducing agents
Hazardous polymerization: Will not occur
Hazardous Decomposition Products: NONE

SECTION VI: HEALTH HAZARD DATA

Threshold limit:

Not Established
Primary Route(s) of Exposure: Eye/Skin Contact, Ingestion
Effects of overexposure: EYES/SKIN: Severe irritation. INGESTION: Nausea, Diarrhea.
EMERGENCY& FIRST AIDE PROCEDURES: EYES: Flush with plenty of cool water for at least 15 minutes. If irritation persists seek medical attention. SKIN: Remove contaminated clothing and launder before re-use. Wash with soap and water. INGESTION: Do not induce vomiting. Seek medical attention. Do not give anything by mouth to an unconscious person.

SECTION VII: SPILL OR LEAK PROTECTION

IF MATERIAL IS SPILLED OR RELEASED: Wear protective clothing. Sponge or mop spilled material or use absorbent material to wipe up. Flush residue with large amounts of water and recover for proper disposal.
WASTE DISPOSAL METHOD: Disposal of Sodium Nitrite waste may be subject to federal, state and local regulations. User of this product should review their operation in terms of applicable federal, state and local laws and regulations, then consult with appropriate regulating agencies before discharging or dispersing of waste material.

SECTION VIII: SPECIAL PROTECTION INFORMATION

RESPIRATORY PROTECTION: Use with adequate ventilation Mechanical: Not Required
VENTILATION: Local Exhaust    
PROTECTIVE GLOVES: Rubber Gloves Eye Protection: Chemical Goggles
OTHER PROTECTIVE EQUIPMENT: Not Required    

SECTION IX: SPECIAL PROTECTION

PRECAUTIONS TO BE TAKEN IN HANDLING & STORAGE: Store in cool dry place. Keep container tightly closed when not in use.
OTHER PRECAUTIONS: Keep out of reach of children.

SECTION X: REGULATORY INFORMATION

DOT PROPER SHIPPING NAME: Oxidizer
DOT CLASS: 92.5
DOT PACKAGING GROUP: III
SHIPPING DATA: D.O.T. Oxidizing Liquid Substance, N.O.S. (contains Sodium Nitrite), R.Q. UN 3139/ HC 5.1/ PG III - Oxidizer
USER RESPONSIBILITY: This bulletin cannot cover all possible situations which the user may experience during use. Each aspect of your operation should be examined to determine if or where, additional precautions may be necessary. All Health and Safety information contained in this bulletin should be provided to your employees and customers. It is your responsibility to use this information to develop appropriate work and practice guidelines and employee instructional programs for your operation.
DISCLAIMER OF LIABILITY: As the conditions or methods of use are beyond our control, we do not assume any responsibility and expressly disclaim any liability for any use of this material. Information contained herein is believed to be true and accurate.

view all MSDS here


**CLICK HERE FOR A PRINTABLE VERSION OF THIS DOCUMENT**

MATERIAL SAFETY DATA SHEET
Conforms to 29CFR 1910.1200 (OSHA HAZARD COMMUNICATION STANDARD)

NAPASCO INC. PRODUCT NAME: ENRUST
213 MAIN PROJECT RD. DATE: OCTOBER 2005
SCHRIEVER, LA. 70395 EMERGENCY NUMBER: CHEM-TEL
INFORMATION: 985-449-0730 1-800-255-3924

PRODUCT NAME: ENRUST HMIS HAZARD INDENTIFICATION SYSTEM
CHEMICAL FAMILY: RUST CONVERTER
FORMULA: MIXTURE

SECTION 1: PRODUCT IDENTIFICATION

HEALTH - 1

FLAMMABILITY - 0

REACTIVITY - 0

4 - EXTREME
3 - HIGH
2 - MODERATE
1 - SLIGHT
0 - INSIGNIFICANT

SECTION II: HAZARDOUS INGREDIENTS

  Approx OSHA ACGIH
CARCINOGENICITY
CAS NUMBER
SUBSTANCE % PEL TLV NPT IARC OSHA
Tannic Acid <3.00 10 ppm 10 ppm Y Y N 1401-55-4
Oxalic Acid <1.00 1 ppm 1 ppm N N N 144-62-7
Ethylene Glycol <5.00 50 ppm 50 ppm N N N 107-21-1
2-(2-Ethoxyethox) ethanol <5.00 N/A N/A N N N 111-90-0

SECTION III: PHYSICAL DATA


Boiling Point: 210 - 220 F Specific Gravity: 1.040
Vapor Pressure: N/D % Volatile (volume %) 55 -65
Vapor Density (air = 1): N/D Evaporation Rate (water +1) ~1
Solubility in Water: Soluble pH: 1.5 - 2.0
Appearance & Odor: White Milky liquid/ bland odor    

SECTION IV: FIRE AND EXPLOSION HAZARD DATA

Flash Point: None Flammable limits in air (volume %)
(Test method): Closed Cup Upper: N/A Lower: N/A
Extinguishing media: Water, Foam, Carbon Dioxide, Dry Chemical
Special Fire Fighting Procedure: Cool drums in vicinity of fire with water fog. Fire fighters should be quipped with full protective gear including self-contained breathing apparatus.

UNUSUAL FIRE AND EXPLOSION HAZARD:
None    

SECTION V: REACTIVITY DATA

Stability: STABLE
Conditions to Avoid: NONE
Incompatibility: Oxidizing Agents
Hazardous polymerization: Will not occur
Hazardous Decomposition Products: Thermal decomposition may produce oxides of carbon

SECTION VI: HEALTH HAZARD DATA

Routes of Entry: Inhalation: X Eye Contact: X Skin Contact: X Ingestion: X
Ingredients that are considered by OSHA, NTP, IARC, to be suspected human carcinogens: NONE
EFFECTS OF OVEREXPOSURE
EYES: Severe irritation, redness, tearing. Possible corneal injury. SKIN: Moderate to severe irritation, chapping and dermatitis with prolonged or repeated exposure. INGESTION: Irritation to mucous membranes, nausea, cramps, diarrhea. INHALATION: Irritation to respiratory tract, dizziness, headache.
EMERGENCY & FIRST AID PROCEDURES
Eyes: Flush eyes and under lids with plenty of cool water for at least 15 minutes. Call a physician immediately and continue flushing until medical attention is obtained. SKIN: Remove contaminated clothing and launder before reuse... Flush with plenty of cool water for at least 15 minutes. Obtain medical attention, if irritation persists. INGESTION: Contact physician or poison center immediately. Rinse mouth with water. Give person one to two glasses of water. Do not induce vomiting unless told to do so by physician or poison control center. Never give anything by mouth to an unconscious person. INHALATION: Remove to fresh air. Call physician if irritation persists.

SECTION VII: SPILL OR LEAK PROTECTION

IF MATERIAL IS SPILLED OR RELEASED: Ventilate area. Contain spill. Soak up spilled material with inert absorbent material and place in a properly labeled closed container for proper disposal.
WASTE DISPOSAL METHOD: Consult local environmental authorities.

SECTION VIII: SPECIAL PROTECTION INFORMATION

RESPIRATORY PROTECTION: Use with adequate ventilation Mechanical: Not Required
VENTILATION: Local Exhaust    
PROTECTIVE GLOVES: Chemical Resistant Eye Protection: Chemical Goggles/Safety Glasses
OTHER PROTECTIVE EQUIPMENT: Protective Clothing/eye washes station    

SECTION IX: SPECIAL PROTECTION

PRECAUTIONS TO BE TAKEN IN HANDLING & STORAGE: Store in a cool dry area, away from acids. Do not mix with any other cleaning chemicals. Rinse containers before discarding. Keep container tightly closed when not in use.
OTHER PRECAUTIONS: Keep out of reach of children.

SECTION X: REGULATORY INFORMATION

DOT PROPER SHIPPING NAME: N/A
DOT CLASS:
N/A
DOT PACKAGING GROUP: N/A

USER RESPONSIBILITY: This bulletin cannot cover all possible situations which the user may experience during use. Each aspect of your operation should be examined to determine if or where, additional precautions may be necessary. All Health and Safety information contained in this bulletin should be provided to your employees and customers. It is your responsibility to use this information to develop appropriate work and practice guidelines and employee instructional programs for your operation.

DISCLAIMER OF LIABILITY: As the conditions or methods of use are beyond our control, we do not assume any responsibility and expressly disclaim any liability for any use of this material. Information contained herein is believed to be true and accurate.



view all MSDS here


**CLICK HERE FOR A PRINTABLE VERSION OF THIS DOCUMENT**

MATERIAL SAFETY DATA SHEET
Conforms to 29CFR 1910.1200 (OSHA HAZARD COMMUNICATION STANDARD)

NAPASCO INC. PRODUCT NAME: SAFTI-BOL
213 MAIN PROJECT RD. DATE: OCTOBER 2005
SCHRIEVER, LA. 70395 EMERGENCY NUMBER: CHEM-TEL
INFORMATION: 985-449-0730 1-800-255-3924

PRODUCT NAME: SAFTI BOL HMIS HAZARD INDENTIFICATION SYSTEM
CHEMICAL FAMILY: NON-ACID TOILET BOWL CLEANER
FORMULA: MIXTURE

SECTION 1: PRODUCT IDENTIFICATION

HEALTH - 0

FLAMMABILITY - 0

REACTIVITY - 0

4 - EXTREME
3 - HIGH
2 - MODERATE
1 - SLIGHT
0 - INSIGNIFICANT

SECTION II: HAZARDOUS INGREDIENTS

  Approx OSHA ACGIH
CARCINOGENICITY
CAS NUMBER
SUBSTANCE % PEL TLV NPT IARC OSHA
CONTAINS NO HAZARDOUS COMPONENTS AS LSITED IN 29 CFR 1900.1000 OR OTHER PERTIENT SECTIONS OF OSHA REGULATIONS

SECTION III: PHYSICAL DATA


Boiling Point: 212 F Specific Gravity: N/A
Vapor Pressure: N/A % Volatile (volume %) N/A
Vapor Density (air = 1): N/A Evaporation Rate (water +1) N/A
Solubility in Water: Complete pH: 7.5
Appearance & Odor: GREEN LIQUID/MINT ODOR    

SECTION IV: FIRE AND EXPLOSION HAZARD DATA

Flash Point: None Flammable limits in air (volume %)
(Test method):   Upper: N/A Lower: N/A
Extinguishing media: Water, Foam, Carbon Dioxide, Dry Chemical
Special Fire Fighting Procedure: None
UNUSUAL FIRE AND EXPLOSION HAZARD: None    

SECTION V: REACTIVITY DATA

Stability: STABLE
Conditions to Avoid: NONE
Incompatibility: ACIDS
Hazardous polymerization: Will not occur
Hazardous Decomposition Products: NONE

SECTION VI: HEALTH HAZARD DATA

Threshold limit:

Not Established
Primary Route(s) of Exposure: Eye/Skin Contact, Ingestion
Effects of overexposure: EYES: Mild irritation. INGESTION: Nausea, Diarrhea.

EMERGENCY& FIRST AIDE PROCEDURES: EYES: Flush with plenty of cool water for at least 15 minutes. If irritation persist seek medical attention. SKIN: Remove contaminated clothing and launder before re-use. Wash with soap and water. INGESTION: Do not induce vomiting. Seek medical attention. Do not give anything by mouth to an unconscious person.

SECTION VII: SPILL OR LEAK PROTECTION

IF MATERIAL IS SPILLED OR RELEASED: Contain spill. Pick up with absorbent material or flush away with water.
WASTE DISPOSAL METHOD:
Consult Federal, State and Local authorities for proper disposal procedures.
OTHER PRECAUTIONS:
Please read and follow on the product label. They are your best guide to using this product in the most effective way, and give the necessary safety precautions to protect your health.

SECTION VIII: SPECIAL PROTECTION INFORMATION

RESPIRATORY PROTECTION: Use with adequate ventilation Mechanical: Not Required
VENTILATION: Local Exhaust    
PROTECTIVE GLOVES: Rubber Gloves Eye Protection: Chemical Goggles
OTHER PROTECTIVE EQUIPMENT: Not Required    

SECTION IX: SPECIAL PROTECTION

PRECAUTIONS TO BE TAKEN IN HANDLING & STORAGE: Store in cool dry place. Keep container tightly closed when not in use.
OTHER PRECAUTIONS: Keep out of reach of children.

SECTION X: REGULATORY INFORMATION

DOT PROPER SHIPPING NAME: NONE
DOT CLASS: NONE
DOT PACKAGING GROUP:
NONE
SARA/TITLE III - CERCLA List of Hazardous Substances and Reportable Quantities (40 CFR 304.4): This product DOES NOT contain an ingredient(s) listed as an extremely hazardous substance (EHS) for Emergency Planning under sections 301-303 and for Emergency Release Notification under section 304.
SARA/TITALE III - List Of Toxic Chemicals subject to Release Reporting (Community Right to Know) (40 CFR 372): This product DOES NOT contain an ingredient(s) listed as a toxic chemical for Annual Release Reporting Requirements under section 313.
USER RESPONSIBILITY: This bulletin cannot cover all possible situations which the user may experience during use. Each aspect of your operation should be examined to determine if or where, additional precautions may be necessary. All Health and Safety information contained in this bulletin should be provided to your employees and customers. It is your responsibility to use this information to develop appropriate work and practice guidelines and employee instructional programs for your operation.
DISCLAIMER OF LIABILITY: As the conditions or methods of use are beyond our control, we do not assume any responsibility and expressly disclaim any liability for any use of this material. Information contained herein is believed to be true and accurate.

 

view all MSDS here


MATERIAL SAFETY DATA SHEET
Conforms to 29CFR 1910.1200 (OSHA HAZARD COMMUNICATION STANDARD)

**CLICK HERE FOR A PRINTABLE VERSION OF THIS DOCUMENT**

NAPASCO INC. PRODUCT NAME: MICRO LIVE GRANULAR
213 MAIN PROJECT RD. DATE: OCTOBER 2005
SCHRIEVER, LA. 70395 EMERGENCY NUMBER: CHEM-TEL
INFORMATION: 985-449-0730 1-800-255-3924

PRODUCT NAME: MICRO LIVE GRANULAR HMIS HAZARD INDENTIFICATION SYSTEM
CHEMICAL FAMILY: DRIED ENZYME/BACTERIAL CULTURE
FORMULA: POWDER BLEND

SECTION 1: PRODUCT IDENTIFICATION

HEALTH - 0

FLAMMABILITY - 0

REACTIVITY - 0

4 - EXTREME
3 - HIGH
2 - MODERATE
1 - SLIGHT
0 - INSIGNIFICANT

SECTION II: HAZARDOUS INGREDIENTS

  Approx OSHA ACGIH
CARCINOGENICITY
CAS NUMBER
SUBSTANCE % PEL TLV NPT IARC OSHA
CONTAINS NO HAZARDOUS COMPONENTS AS LSITED IN 29 CFR 1900.1000 OR OTHER PERTIENT SECTIONS OF OSHA REGULATIONS

SECTION III: PHYSICAL DATA


Boiling Point: N/A Specific Gravity: N/A
Vapor Pressure: N/A % Volatile (volume %) N/A
Vapor Density (air = 1): N/A Evaporation Rate (water +1) N/A
Solubility in Water: Complete pH: N/A
Appearance & Odor: Tan to brown powder, yeast like odor    

SECTION IV: FIRE AND EXPLOSION HAZARD DATA

Flash Point: None Flammable limits in air (volume %)
(Test method):   Upper: N/A Lower: N/A
Extinguishing media: Water, Foam, Carbon Dioxide, Dry Chemical
Special Fire Fighting Procedure: None
UNUSUAL FIRE AND EXPLOSION HAZARD: None    

SECTION V: REACTIVITY DATA

Stability: STABLE
Conditions to Avoid: NONE
Incompatibility: NONE
Hazardous polymerization: Will not occur
Hazardous Decomposition Products: NONE

SECTION VI: HEALTH HAZARD DATA

Threshold limit:

Not Established
Primary Route(s) of Exposure: Eye/Skin Contact, Ingestion
Effects of overexposure: EYES: Mild irritation. INGESTION: Nausea, Diarrhea.
INHALATION: Irritation of respiratory tract. Repeated exposure may trigger allergic response in susceptible persons.

EMERGENCY& FIRST AIDE PROCEDURES: EYES: Flush with plenty of cool water for at least 15 minutes. INGESTION: Give affected person several glasses of water and induce vomiting. Obtain medical attention. Never give anything by mouth to an unconscious person.
INHALATION: Remove person to fresh air. Contact physician if symptoms of allergic reaction appear within 12 hours.

SECTION VII: SPILL OR LEAK PROTECTION

Steps To Be Taken If Material Is Released Or Spilled: Ventilated area to prevent accumulation of dust. Sweep up material and place in a closed container for disposal.
Waste Disposal Method: Consult local Environmental Authorities
.

SECTION VIII: SPECIAL PROTECTION INFORMATION

RESPIRATORY PROTECTION: Suitable Mask To Prevent The Inhalation Of Dust Mechanical: Not Required
VENTILATION: Local Exhaust    
PROTECTIVE GLOVES: Rubber Gloves Eye Protection: Chemical Goggles
OTHER PROTECTIVE EQUIPMENT: Not Required    

SECTION IX: SPECIAL PROTECTION

PRECAUTIONS TO BE TAKEN IN HANDLING & STORAGE: Store in cool dry place. Keep container tightly closed when not in use.
OTHER PRECAUTIONS: Keep out of reach of children.

SECTION X: REGULATORY INFORMATION

DOT PROPER SHIPPING NAME: NONE
DOT CLASS: NONE
DOT PACKAGING GROUP: NONE
SARA/TITLE III - CERCLA List of Hazardous Substances and Reportable Quantities (40 CFR 304.4): This product DOES NOT contain an ingredient(s) listed as an extremely hazardous substance (EHS) for Emergency Planning under sections 301-303 and for Emergency Release Notification under section 304.
SARA/TITALE III - List Of Toxic Chemicals subject to Release Reporting (Community Right to Know) (40 CFR 372): This product DOES NOT contain an ingredient(s) listed as a toxic chemical for Annual Release Reporting Requirements under section 313.
USER RESPONSIBILITY: This bulletin cannot cover all possible situations which the user may experience during use. Each aspect of your operation should be examined to determine if or where, additional precautions may be necessary. All Health and Safety information contained in this bulletin should be provided to your employees and customers. It is your responsibility to use this information to develop appropriate work and practice guidelines and employee instructional programs for your operation.
DISCLAIMER OF LIABILITY: As the conditions or methods of use are beyond our control, we do not assume any responsibility and expressly disclaim any liability for any use of this material. Information contained herein is believed to be true and accurate.

 

view all MSDS here


MATERIAL SAFETY DATA SHEET
Conforms to 29CFR 1910.1200 (OSHA HAZARD COMMUNICATION STANDARD)

**CLICK HERE FOR A PRINTABLE VERSION OF THIS DOCUMENT**

NAPASCO INC. PRODUCT NAME: MICRO ACTION LIQUID BACTERIA
213 MAIN PROJECT RD. DATE: OCTOBER 2005
SCHRIEVER, LA. 70395 EMERGENCY NUMBER: CHEM-TEL
INFORMATION: 985-449-0730 1-800-255-3924

HMIS HAZARD INDENTIFICATION SYSTEM
PRODUCT NAME: Micro Action Liquid Bacteria

SECTION 1: PRODUCT IDENTIFICATION

HEALTH - 1

FLAMMABILITY - 0

REACTIVITY - 0

4 - EXTREME
3 - HIGH
2 - MODERATE
1 - SLIGHT
0 - INSIGNIFICANT

SECTION II: HAZARDOUS INGREDIENTS

  Approx OSHA ACGIH
CARCINOGENICITY
CAS NUMBER
SUBSTANCE % PEL TLV NPT IARC OSHA
Water
>90 None None None None None 7732-18-5
Bacterial Spores <5.0 None None None None None 1395-21-7
Dodecanol ethoxylate <1.5 None None None None None 68131-39-5
Propylene glycol <1.0 None None None None None 57-55-6

SECTION III: PHYSICAL DATA


Boiling Point: Not Established Specific Gravity: 1.002 - 1.006
Vapor Pressure: Not Established % Volatile (volume %) Not Established
Vapor Density (air = 1): Not Established Evaporation Rate (water +1) Not Established
Solubility in Water: Dispersed pH: pH: 8.0 - 10.0
Appearance & Odor: Milky light green liquid/ floral odor VOC Content 0.0% (0 lbs/gal)

SECTION IV: FIRE AND EXPLOSION HAZARD DATA

Flash Point: None Flammable limits in air (volume %)
(Test method):   Upper: N/A Lower: N/A
Extinguishing media: Water, Foam, Carbon Dioxide, Dry Chemical
Special Fire Fighting Procedure: None
UNUSUAL FIRE AND EXPLOSION HAZARD: None    

SECTION V: REACTIVITY DATA

Stability: STABLE
Conditions to Avoid: NONE
Incompatibility: NONE
Hazardous polymerization: Will not occur
Hazardous Decomposition Products: NONE

SECTION VI: HEALTH HAZARD DATA

Threshold limit:

Not Established
Primary Route(s) of Exposure: Eye/Skin Contact, Ingestion
Effects of overexposure: EYES: Mild irritation. INGESTION: Nausea, Diarrhea.
INHALATION: None Known
Avoid contact with eyes, skin, open wounds or clothing. Wash thoroughly with soap and water
After handling.

EMERGENCY & FIRST AIDE PROCEDURES: EYES: Flush with plenty of cool water for at least 15 minutes. INGESTION: Give affected person several glasses of water and induce vomiting only if advised by physician. Obtain medical attention. Never give anything by mouth to an unconscious person.
INHALATION: Minimal inhalation hazard under normal use conditions.

SECTION VII: SPILL OR LEAK PROTECTION

SMALL SPILLS: Flush to sanitary sewer. Mop up residue and rinse area thoroughly with water. LARGE SPILLS: Dike or dam spill. Pump to containers or soak up with inert absorbent. Prevent runoff to creeks and waterways.

SECTION VIII: SPECIAL PROTECTION INFORMATION

RESPIRATORY PROTECTION: Suitable Mask To Prevent The Inhalation Of Dust Mechanical: Not Required
VENTILATION: Local Exhaust    
PROTECTIVE GLOVES: Rubber Gloves Eye Protection: Chemical Goggles
OTHER PROTECTIVE EQUIPMENT: Not Required    

SECTION IX: SPECIAL PROTECTION

PRECAUTIONS TO BE TAKEN IN HANDLING & STORAGE: Wash after handling. Wash hands before eating. Keep container tightly closed when not in use. Store in cool, dry place. Keep storage temperature below 120 F. Do not contaminate food, feed, or drinking water. Keep from freezing. Keep out of the reach of children.

SECTION X: REGULATORY INFORMATION

DOT PROPER SHIPPING NAME: NONE
DOT CLASS: NONE
DOT PACKAGING GROUP: NONE
TSCA Status: Ingredients have been listed SARA 311/312 Status: Immediate (Acute) Health Hazard
USDA Status: Class C1 - Use in Federal inspected meat/poultry plants WHMIS Class: Class D -Division 2A and 2B
This product DOES NOT contain any known or anticipated carcinogens according to the criteria of the NTP annual report on carcinogens and OSHA 29 CFR 1910.1000, Subpart Z.
USER RESPONSIBILITY: This bulletin cannot cover all possible situations which the user may experience during use. Each aspect of your operation should be examined to determine if or where, additional precautions may be necessary. All Health and Safety information contained in this bulletin should be provided to your employees and customers. It is your responsibility to use this information to develop appropriate work and practice guidelines and employee instructional programs for your operation.
DISCLAIMER OF LIABILITY: As the conditions or methods of use are beyond our control, we do not assume any responsibility and expressly disclaim any liability for any use of this material. Information contained herein is believed to be true and accurate.


view all MSDS here


MATERIAL SAFETY DATA SHEET
Conforms to 29CFR 1910.1200 (OSHA HAZARD COMMUNICATION STANDARD)

**CLICK HERE FOR A PRINTABLE VERSION OF THIS DOCUMENT**

NAPASCO INC. PRODUCT NAME: ENVIRO OBT (Organic Bacterial Tablets)
213 MAIN PROJECT RD. DATE: OCTOBER 2005
SCHRIEVER, LA. 70395 EMERGENCY NUMBER: CHEM-TEL
INFORMATION: 985-449-0730 1-800-255-3924

PRODUCT NAME: Enviro OBT (Organic Bacterial Tablets) HMIS HAZARD INDENTIFICATION SYSTEM
CHEMICAL FAMILY: Enzymes/Bacterial Tablets
FORMULA: Pressed Tablet

SECTION 1: PRODUCT IDENTIFICATION

HEALTH - 0

FLAMMABILITY - 0

REACTIVITY - 0

4 - EXTREME
3 - HIGH
2 - MODERATE
1 - SLIGHT
0 - INSIGNIFICANT

SECTION II: HAZARDOUS INGREDIENTS

  Approx OSHA ACGIH
CARCINOGENICITY
CAS NUMBER
SUBSTANCE % PEL TLV NPT IARC OSHA
CONTAINS NO HAZARDOUS COMPONENTS AS LSITED IN 29 CFR 1900.1000 OR OTHER PERTIENT SECTIONS OF OSHA REGULATIONS

SECTION III: PHYSICAL DATA


Boiling Point: N/A Specific Gravity: N/A
Vapor Pressure: N/A % Volatile (volume %) N/A
Vapor Density (air = 1): N/A Evaporation Rate (water +1) N/A
Solubility in Water: Complete pH: N/A
Appearance & Odor: White 2” Tablet/yeast like odor

SECTION IV: FIRE AND EXPLOSION HAZARD DATA

Flash Point: None Flammable limits in air (volume %)
(Test method):   Upper: N/A Lower: N/A
Extinguishing media: Water, Foam, Carbon Dioxide, Dry Chemical
Special Fire Fighting Procedure: None
UNUSUAL FIRE AND EXPLOSION HAZARD: None    

SECTION V: REACTIVITY DATA

Stability: STABLE
Conditions to Avoid: NONE
Incompatibility: NONE
Hazardous polymerization: Will not occur
Hazardous Decomposition Products: NONE

SECTION VI: HEALTH HAZARD DATA

Threshold limit:

Not Established
Primary Route(s) of Exposure: Eye/Skin Contact, Ingestion
Effects of overexposure: EYES: Mild irritation. INGESTION: Nausea, Diarrhea.
INHALATION: None Known
Avoid contact with eyes, skin, open wounds or clothing. Wash thoroughly with soap and water
After handling.

EMERGENCY& FIRST AIDE PROCEDURES: EYES: Flush with plenty of cool water for at least 15 minutes. INGESTION: Give affected person several glasses of water and induce vomiting. Obtain medical attention. Never give anything by mouth to an unconscious person. Contact physician if symptoms of allergic reaction appear within 12 hours.

SECTION VII: SPILL OR LEAK PROTECTION

Steps To Be Taken If Material Is Released Or Spilled: Sweep up material and place in a closed container for disposal.
Waste Disposal Method: Consult local Environmental Authorities

SECTION VIII: SPECIAL PROTECTION INFORMATION

RESPIRATORY PROTECTION: Suitable Mask Mechanical: Not Required
VENTILATION: Local Exhaust Recommended    
PROTECTIVE GLOVES: Rubber Gloves Eye Protection: Chemical Goggles
OTHER PROTECTIVE EQUIPMENT: Not Required    

SECTION IX: SPECIAL PROTECTION

PRECAUTIONS TO BE TAKEN IN HANDLING & STORAGE: Store in cool dry place. Keep container tightly closed when not in use.
OTHER PRECAUTIONS: Keep out of the reach of children

SECTION X: REGULATORY INFORMATION

DOT PROPER SHIPPING NAME: NONE
DOT CLASS:
NONE
DOT PACKAGING GROUP:
NONE
SARA/TITLE III - CERCLA List of Hazardous Substances and Reportable Quantities (40 CFR 304.4): This product DOES NOT contain an ingredient(s) listed as an extremely hazardous substance (EHS) for Emergency Planning under sections 301-303 and for Emergency Release Notification under section 304.
SARA/TITALE III - List Of Toxic Chemicals subject to Release Reporting (Community Right to Know) (40 CFR 372): This product DOES NOT contain an ingredient(s) listed as a toxic chemical for Annual Release Reporting Requirements under section 313.
USER RESPONSIBILITY: This bulletin cannot cover all possible situations which the user may experience during use. Each aspect of your operation should be examined to determine if or where, additional precautions may be necessary. All Health and Safety information contained in this bulletin should be provided to your employees and customers. It is your responsibility to use this information to develop appropriate work and practice guidelines and employee instructional programs for your operation.
DISCLAIMER OF LIABILITY: As the conditions or methods of use are beyond our control, we do not assume any responsibility and expressly disclaim any liability for any use of this material. Information contained herein is believed to be true and accurate.


view all MSDS here


213 Main Project Road
Schriever, LA 70395
1-985-449-0730 / 1-800-325-3407
Fax: 1-985-449-0740

napasco@napasco.com

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